If you’re passing through Ocoee, Florida, and looking for a cozy spot to enjoy sandwiches and hamburgers, SubHub is a must-stop. Located at 304 Ocoee Apopka Rd, this establishment—formerly known as Sobik—has caught the attention of travelers and locals alike for its variety of options, affordable prices, and neighborhood feel that makes you feel right at home.
Food and Specialties
At SubHub, you’ll find everything from classic sandwiches to juicy hamburgers, cooked to the ideal temperature to preserve their authentic flavor. The menu also offers vegetarian alternatives and chicken wings, as well as sides like onion rings and French fries. Some of the most popular recommendations include:
- An Italian sub with fresh ingredients.
- A Philly cheesesteak, a traditional option that some travelers consider their favorite.
- Hamburgers with a hard-to-beat value, especially during evening promotions, when they cost as little as 5 dollars.
Service and Atmosphere
Service is generally friendly, and the SubHub team is open to suggestions. Several visitors highlight the quick service and the staff’s willingness to adjust the menu for vegetarian diets or specific needs. The ambiance is simple, without great pretensions, but with a local atmosphere that appeals to those seeking authentic experiences while traveling.
Prices and Promotions
Prices range from 1 to 10 dollars for the more basic options, up to 10–20 dollars for more elaborate dishes or special combos. If you plan to visit SubHub, don’t forget to ask about the daily promotions, special menus, and discounts for frequent customers.
Pros
- Varied options: From classic sandwiches to hamburgers and chicken wings, with the possibility of requesting vegetarian versions.
- Friendly service: Many diners mention personalized attention and the staff’s willingness to accommodate tastes or special needs.
- Good prices on certain promotions: Daily deals, hamburgers for 5 USD starting at 4 p.m., and discounts for frequent customers.
- Speed and cleanliness: Some customers highlight the quick service and the cleanliness of the establishment.
- Local atmosphere: Ideal for those who want to try a neighborhood place and support small businesses.
Cons
- Inconsistency in quality: Some reviews mention scarce meat portions, burnt food, or other preparation issues.
- Unmet expectations: Some people expected “Spanish-style” food or a specific experience and did not find it.
- Variable prices: For certain visitors, the prices can seem high in relation to the amount or quality of the food.
- Location difficulty: The place can be easy to miss if you’re not familiar with the area; checking the map in advance is recommended.
- Occasional negative reviews: Some mention having had bad experiences with spoiled food and potential freshness problems.
Some Internet Comments
Comment 1: “Great food and people! I went with a vegetarian request, and the host was very helpful. Everything was delicious!”
Comment 2: “There was exactly one thin slice of ham and a mysterious thin slice of pork on the Cuban sandwich. The meat was pre-assembled, taken from a drawer, and placed on the bread. The wings look like they came from a hummingbird. If you’ve never eaten here, keep driving.”
Comment 3: “I have to congratulate Angie. I came here after my daughter’s practice, and the place was clean. The service was very fast. I’ll be back!”
Comment 4: “The onion rings and chicken wings were so burned and overcooked that they were inedible. The sandwiches had good fillings, but the bread was a bit hard.”
Comment 5: “I think this Sobik has been here since before I moved to Ocoee. It’s usually a reliable option at a reasonable price. Friendly service.”
Conclusion
SubHub (formerly known as Sobik) in Ocoee, Florida, presents a mix of varied opinions based on diners’ experiences. On one hand, many highlight the staff’s friendliness, the cleanliness, and the speed of service, as well as certain promotions—like the 5-dollar hamburgers—that appeal to those seeking budget-friendly options. The Italian sub and the Philly cheesesteak have received positive comments for their taste and freshness. However, other customers have encountered small portions, overcooked food, and even potential food poisoning situations. All in all, it is a local spot with charm that, despite some drawbacks, has managed to stick around for years